How much do you like gnocchi? Me…a lot…..but I get bored of the same potato gnocchi or spinach and ricotta or again basic pumpkin ones; so last time I was home, I prepare this delicious Pumpkin gnocchi filled with wild mushrooms and Robiola cheese. If you want to impress your friends and family with a not-so-boring kind of gnocchi, this is what you are looking for. Easy to make, but fancy enough to impress everyone.
Prepare pumpkin gnocchi dough, sauté wild mushrooms and cut your cheese. As you can see from the picture above, I flatten the dough and put in the middle of it mushrooms and cheese.
Wrap the excess dough around, and roll it into a ball. Your gnocchi are ready to be cooked.
Hope you will try this recipe, and enjoy it as much as we do.
Find detail recipe below.
Pumpkin gnocchi filled with wild mushrooms and Robiola cheese
Ingredients 8 pax