Duck confit ravioli sauté with mushroom and sprinkle with goat cheese


                 

What would you prepare for a sumptuous dinner? This Duck confit ravioli sauté with mushroom and sprinkle with goat cheese” will make you the talk of town for a long time…….

I won’t lie, these mouth-watering “Duck confit ravioli sauté with mushroom and sprinkle with goat cheese, do take a bit of effort, but as soon as you sink your teeth in these delicious parcels you will fall in love over and over with the delicate flavour of this homemade ravioli.

Ready to make delicious Duck confit ravioli sauté with mushroom and sprinkle with goat cheese?

Find full recipes Pastas, Gnocchi and Co

Hope you will enjoy this recipe as much as we do and don’t forget to leave a comment.

 

Author: Delicious Life

Hi everyone do you know the idiom that goes like this..... Do what you love and you will never have to work one day in your life This is my life and love every minute of it. Love and passion for food can become pretty messy in our house, my kids love to cook with me and I leave it to your imagination to what can happen when we try to make cookie dough or roll fresh pasta, thank God for my husband that supports and enjoy all this craziness.

2 thoughts on “Duck confit ravioli sauté with mushroom and sprinkle with goat cheese”

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